BBQ Ribs Chicharron Pie

BBQ Ribs Chicharron Pie! Satisfy your carnivorous cravings with this recipe

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Total time: 50 minutes

Prep time: 10 minutes, Cook time: 40 minutes


Ingredients for 8 people

Pie dough

Bbq sauce

Ribs

Pig skin

Macaroni and cheese

Jalapeños

Chives


Step 1/2

Line a deep dish with pie dough and brush with BBQ sauce. Fill with macaroni and cheese, jalapeños, and chives. Stand ribs upright in the dish. Cover with another pie dough, allowing the rib bones to protrude.

Step 2/2

Wrap a strip of pork skin around the edge of the tin and bake until everything is cooked through. Serve and enjoy!

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