The Christmas Gin & Tonic

A snowglobe you can drink!


21 reviews




Total time: 20 minutes

Ingredients for 3 people

50 g of sugar

1 lime

300 ml of gin

750 ml of tonic water

1 chocolate marshmallow bear

1 rosemary sprig

1 candy cane

grated coconut

Step 1/3

Make a thick caramel by melting down the sugar, and use it to stick the chocolate marshmallow bear, the rosemary branch and the candy cane, each onto a jam jar lid.

Step 2/3

Pour into each jam jar: 100 ml of gin, a squeeze of lime juice and 250 ml of Schweppes. Finally add a spoon of grated coconut into each one.

Step 3/3

Once the caramel has solidified, close the jam jars and shake them like snowglobes, then remove the lid when you are ready to enjoy them, cheers!

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