O Christmas Tree

O Christmas Tree, O Christmas Tree ...how tasty are thy branches !

  • Quantity
    4 people
  • Preparation
    20 minutes

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  1. Place a sheet of puff pastry on a lined baking tray. Draw on the puff pastry the shape of a Christmas tree in Nutella®. Cover the first pastry sheet with a second sheet.

  2. Cut the pastry leaving the outline of the Christmas tree. Cut strips about 1 cm apart on either side of the tree, leaving a 2 cm strip attached to the middle. Draw a trunk in the center with the tip of a knife.

  3. Twist each strip over a few times to make 'twists'. In the spare pastry, make decorations for the tree. Brush the Christmas tree with egg yolk and bake for 25 minutes at 180°C.

  4. Sprinkle the tree with icing sugar and use candies to make baubles and decorate the tree. Serve with whipped cream.

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