Halloween Breakfast Casserole

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Total time: 20 minutes

Prep time: 20 minutes

Ingredients for 6 people

3 eggs



6 sausages

12 almonds

1 hash brown casserole

Chopped parsley

Slices of bread, brioche, or toast

Step 1/1

Cook the eggs sunny-side-up in a greased pan. Draw a monster, a skeleton, and a ghost on each egg using mustard and ketchup. Set aside. Cut the sausages in half. Make indents along the length of the sausages and cut off the skin at one end. Cook them in a greased pan for a few minutes. Add a dollop of ketchup on the end and add an almond on top to form a nail. Repeat the process for each sausage.

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