The NYC Street Hot Dog

Simple doesn't get tastier than this

4.7

15 reviews

"Street food is the single best solution for lunchtime. On a busy day, going shopping or when you don't have a lot of time to wait around at a restaurant, our local street food vendors are always there."



Total time: 20 minutes

Prep time: 10 minutes, Cook time: 10 minutes


Ingredients for 6 people

6 beef hot dogs

6 brioche bun

Spicy mustard

Ketchup

Crispy onions

Sauerkraut


Step 1/3

In a large pot, boil the hot dogs until cooked thoroughly.

Step 2/3

Open your brioche hot dog buns and add your hot dog.

Step 3/3

Top with a really good spicy mustard or whole-grain mustard, ketchup, crispy onions, and sauerkraut. Enjoy!

Chefclub's Tips & Hacks

Diced onions, relish, sauerkraut, sautéed onions, pickles, jalapeños, mayo, mustard, ketchup, sriracha... the topping possibilities are endless!

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.

ChefClub

0/400 Characters limit