Vodka Garlic Roll

Vodka Garlic Roll! A boozy and savory recipe straight from Italy 😍

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Total time: 30 minutes

Cook time: 30 minutes

Ingredients for 3 people

3 cups of flour

3 tsp of yeast

1 1/4 cups of water

4 tbsp of olive oil

1 clove garlic

9 oz of ricotta cheese

30 cherry tomatoes

10 basil leaves

1 onion

Vodka

1 burrata

Pepper

Rosemary


Tools

Blender


Step 1/3

Mix the flour, yeast and water until smooth. Roll out flat. Spread ricotta and cooked garlic on the dough. Create 3 strips with the dough and roll around glasses. Bake 15 minutes at 350°F.

Step 2/3

In a jar add the cherry tomatoes, vodka, onion, basil, salt and olive oil. Cook 20 minutes in double boiler. Blend until smooth.

Step 3/3

Empty the cherry tomatoes, blanch to remove the skin and stuff with burrata. Season with salt and herbs. Place the bread rolls on a plate and add the sauce in the middle. Add the tomatoes and enjoy!

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