Tortilla for Dummies

Spanish omelet made easy!

4.3

15 reviews

67.8M views
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Team

Chefclub



Total time: 15 minutes


Ingredients for 4 people

8 eggs

1 red pepper

1 green pepper

1 onion

i large bag of chip

tomato sauce


Tools

Ramekin

Plate


Step 1/3

Beat the eggs in a bowl and stir in the crushed chips. Chop the onion and peppers and cook until tender. Then add the vegetables to the egg and chips mixture.

Step 2/3

Pour a drizzle of olive oil into a hot skillet, and place an upside down ramekin dish in the center of the pan. Pour the egg mixture around the ramekin and cook for 3 minutes. Turn the omelet over with a large plate and put it back on the heat for 3 minutes.

Step 3/3

Slide the omelet onto a plate and pour tomato sauce into the ramekin. Serve hold or cold by dipping the omelet pieces into tomato sauce.

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