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Mozzarella Chicken Bake
A new family favourite
Team
Chefclub
Total time: 40 minutes
Ingredients for 4 people
2 chicken breasts
300 g of grated mozzarella
150 g of grated parmesan
300 ml of tomato sauce
150 g of flour
3 eggs
150 g of panko breadcrumbs
vegetable oil
chives
Step 1/5
Cut the chicken breasts in half and open them up. Sprinkle them with grated mozzarella and then close them and cut in half.
Step 2/5
Dip the chicken in flour, beaten egg, and panko breadcrumbs, and fry them for a few minutes in oil until golden brown.
Step 3/5
Place the chicken nuggets in an oven proof dish and top with tomato sauce.
Step 4/5
Add grated mozzarella and parmesan on top of the dish and bake for 20 minutes at 180 °C.
Step 5/5
Garnish with chopped chives and enjoy with salad on the side.
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