Recipe Sausage Stars
Making meal times more fun!
Peel and cook the potatoes in boiling salted water. Mash the potatoes and mix with the egg, chopped parsley, chopped chives, salt and pepper.
Cut the hotdogs in half, then split them lengthways 3/4 of the way along. Push a toothpick through each hot dog piece, and spread the sausage to make a “V”. Place the sausage pieces in star shapes on a lined baking tray.
Fill the middle of each star with the mashed potatoes, and sprinkle with grated mozzarella on top. Bake for 10 minutes at 180 °C.
Remove the toothpicks and enjoy warm with salad on the side.
TO SEE THE RECIPE
Unlimited access to ChefclubDISCOVER CHEFCLUB PREMIUM
Looking for more?
Meet the Chefclub team
More Chefclub recipes
Find Chefclub's top recipes in our best-of collection boxed set. These books compile our most-liked recipes from the community with tons of photos, step-by-step instructions, and kitchen tips! With these books you'll be able to create easy and tasty original recipes for any moment.DISCOVER THE BOOK
The best of - 45 recipes to share
Chefclub desires to transform the kitchen into a space of sharing and fun. The videos, and now this first book are there to guide, inspire, amuse but mostly share. Share with famil...