Quantity

8 personnes

Preparation

15 minutes

Ingredients

  • 1 box vanilla ice-cream
  • 200g milk chocolate
  • 200g dark chocolate
  • 200g white chocolate
  • 30g chopped hazelnuts
  • 1 ice cube tray
  • 1 freezer bag

Mini Magnums
When you just need a little something sweet...

Quantity

8 people

Preparation

15 minutes

Video preview

  1. Place the ice-cream in a freezer bag, and when it's just started to soften cut the corner off the freezer bag and pipe it into each ice-cube tray compartment. Place the tray back in the freezer until ice-cream is set hard.

  2. Melt the chocolate into 3 separate bowls, and add chopped hazelnuts to the milk chocolate and stir.

  3. Turn out the ice-cream cubes and add a toothpick to add each one, then dip them in the different chocolate mixes. Remove the toothpick and enjoy!

It's ready!

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