Grilled Cheese2

Twice as nice!

4.4

25 reviews

43.9M views
Chefclub

Team

Chefclub



Total time: 20 minutes


Ingredients for 6 people

1 block swiss cheese

3 slices of sandwich bread

3 slices of ham

2/3 cup of bechamel sauce

1 1/4 cups of flour

6 eggs

1 1/4 cups of breadcrumbs

vegetable oil


Tools

Toothpicks


Step 1/3

Cut the swiss cheese block in half widthwise and then cut each half in half again to make 20 squares. Build 3 cubes with 15 of these squares by sticking them together with toothpicks.

Step 2/3

Cut the slices of sandwich bread and ham into 4. Add 1 teaspoon of béchamel sauce on each slice, then 1 square of ham. Stack in 3s to make 3 stacks. Place each stack in one of the cheese cubes. Close the cubes with 3 slices of cheese and freeze for 2 hours.

Step 3/3

Take the cubes out of the freezer, coat them with the flour, beaten eggs, and breadcrumbs, and fry them. Drain well, sprinkle with chopped parsley and enjoy!

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.

ChefClub

0/400 Characters limit