Ham & Cheese Cubes
Be there or be square... :)
Peel the potatoes, cook them in salted water, then mash them. Mix in the eggs, salt and pepper.
Place 2 pieces of Swiss cheese next to one another on top of a slice of ham. Repeat to form a tower until you have used all the ham and cheese.
Trim the ham to create a rectangle. Cut it up into equally-sized cubes.
Cover each cube in mashed potato and bread them by coating in flour, then egg yolks, then breadcrumbs. Fry the cubes in a tall-sided pan until golden, then enjoy hot.
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