Ham & Cheese Cubes

Be there or be square... :)


15 reviews




Total time: 20 minutes

Ingredients for 8 people

8 potatoes

1 egg

12 slices of swiss cheese

6 slices of ham

3/4 cup of flour

3 egg yolks

1 1/4 cups of breadcrumbs

vegetable oil

salt & pepper

Step 1/4

Peel the potatoes, cook them in salted water, then mash them. Mix in the eggs, salt and pepper.

Step 2/4

Place 2 pieces of Swiss cheese next to one another on top of a slice of ham. Repeat to form a tower until you have used all the ham and cheese.

Step 3/4

Trim the ham to create a rectangle. Cut it up into equally-sized cubes.

Step 4/4

Cover each cube in mashed potato and bread them by coating in flour, then egg yolks, then breadcrumbs. Fry the cubes in a tall-sided pan until golden, then enjoy hot.

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