Autumn Meat Pie
Autumn Meat Pie! A flaky hug for chilly days 🧡🍂
Team
Chefclub
Total time: 50 minutes
Prep time: 15 minutes, Cook time: 35 minutes
Ingredients for 8 people
Pie dough
Ground beef
Vegetables
Egg
Food coloring
Step 1/2
Fill your pie crust with savory ground beef and vegetables.
Step 2/2
Craft a attice top from a second crust, then use a third to cut out leaves and forest creatures. Brush the decorations with colored egg wash, place them on the pie, and bake until golden. Serve warm and enjoy!
Share with the community!
Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.
0/400 Characters limit