Pokeball Power Cake

Pokeball Power Cake! Go on and pik-achu this dessert 🤩🎂⭕

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Chefclub



Total time: 50 minutes

Prep time: 10 minutes, Cook time: 40 minutes

Ingredients for 6 people

1 3/4 cups of flour

4 1/2 cups of sugar

4 1/4 cups of butter

6 egg

4 tsp of baking powder

Vanilla extract

1.3 cups of egg whites

Blue food coloring

Red food coloring

3 1/2 oz of white chocolate

0.7 oz of dark chocolate

0.3 cup of cocoa powder


Tools

Electric hand mixer

parchment paper


Step 1/4

Whip 1½ cups of sugar with 1¼ of butter. Add the eggs, then the flour, baking powder and vanilla. Bake in 3 molds for 30 minutes at 350°F. Make the cream by making a Swiss meringue. In a double-marie, cook the egg whites and sugar at 160°F. Put everything in a mixer and whisk until it reaches 90°F. Add the cold butter in cubes. Build the tiered cake.

Step 2/4

Create the decoration by piping clouds onto parchment paper. Cover with blue colored cream and cover the cake. Allow to set in the fridge before removing the paper.

Step 3/4

Melt the white chocolate and make 6 white shells and 6 red shells. Allow to set. Add 1 tbsp of cocoa powder to each shell and glue together. Roll each sphere onto a small strip of parchment paper recovered with dark chocolate. Add small decorations to make the pokeballs.

Step 4/4

Place 3 pokeballs on the cake and add small pokemon toys for decoration. Heat up some milk and place a pokeball in each to make hot chocolate. Serve and enjoy!

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