Rise & Shine Ice Cream Cake

Rise & Shine Ice Cream Cake! Made with Dalgona candy


15 reviews




Total time: 40 minutes

Prep time: 15 minutes, Cook time: 25 minutes

Ingredients for 6 people


Baking soda

Ice cream cones

Chocolate cake batter

Vanilla ice cream


Milk chocolate

White chocolate


Piping bag

Step 1/3

Melt the sugar to create a caramel and add a few piches of baking soda. Pour the mixture into the cones and allow to set.

Step 2/3

Mix the flour and pint of ice cream until smooth. Place in a piping bag and pipe into a loaf pan. Pipe the chocolate cake batter on top and swirl the two batters to create a marble effect. Add pieces of milk chocolate and bake 25 minutes at 350°F.

Step 3/3

Allow the cake to cool completely, drizzle with melted milk and white chocolate. Place the cones face down on the cake, serve and enjoy!

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