Boneified Chocolate Cake

Boneified Chocolate Cake! Bone-appetit ๐Ÿ‘€๐Ÿ’€

4.5

15 reviews

Chefclub

Team

Chefclub



Total time: 1 hour

Cook time: 1 hour


Ingredients for 6 people

4.3 cups of flour

6 tbsp of cacao powder

1 cup of butter

2.4 cups of sugar

2 tbsp of baking powder

6 egg

1 pinch of salt

2 tbsp of water

1/4 cup of cream cheese

1 1/4 cups of milk

1 pink laffy taffy

Caramel candies

Red food coloring

White chocolate


Tools

Skewers


Step 1/3

In a large bowl mix with the flour; cacao powder, baking powder, sugar (reserve 1 cup), milk, eggs and salt. Bake 1 hour at 250ยฐF. Allow to cool completely. Cut to smooth out the cake.

Step 2/3

Make a caramel with 1 cup of sugar and the water. Pour over a glass filled with skewers to create spun sugar. Shape together to create a skull and place on the cake.

Step 3/3

Mix cream cheese and leftover cake. Shape into eyeballs. Draw veins with melted and dyed white chocolate. Create a nerve with the laffy taffy and add to the skull. Serve and enjoy!

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.

ChefClub

0/400 Characters limit