Eating well never looked so good! Per portion: only 150 calories.
Total time: 1 hour
Ingredients for 4 people
1 red pepper
1 yellow pepper
1 sweet potato
1 red onion
3 turkey breasts
1 1/2 cups of fat-free yogurt
Cut the zucchini, eggplant and peppers into slices. Place the sweet potato on a lined baking tray and place 4 kebab sticks tied together into it to make the base of the kebab.
Add layers of the sliced vegetables and turkey breast until all used, then finish with half a red onion and half a tomato.
Bake in the oven at 350 °F for 15 minutes, or until the meat is cooked all the way through. Mix the yogurt and chives together to make a sauce, and use the lettuce as wraps. Cut the meat and vegetable kebab and and place on the lettuce and roll tightly. Serve with the yogurt sauce for dipping.
Share with the community!
Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.
0/400 Characters limit