Popcorn Chicken Tacos
Popcorn Chicken Tacos! Here's a kernel of truth, this recipe is amaizing
Team
Chefclub
Total time: 35 minutes
Prep time: 5 minutes, Cook time: 30 minutes
Ingredients for 3 people
Corn on the cobs
Chicken breasts
Garlic mayo
Cilantro
Chili powder
Spices
Oil
Jalapeños
Pickled red onion
Popcorn
Cilantro rice
Lime juice
Tortillas
Tools
Skewers
Step 1/2
First, weave the corn husks and then boil them in salted water until they are fully cooked. After that, take out some of the kernels from the corn. Finally, spread garlic mayo onto the corn cobs, and then add a sprinkle of cilantro and chili powder on top.
Step 2/2
Insert 2 skewers into the chicken breast and cut it in the middle to create 2 kebab skewers. Coat the chicken with spices, cook it on the grill with some oil, and drizzle it with lime juice. Add the reserved corn, chicken, jalapeño slices, popcorn, and pickled red onions as toppings for the tacos. Place the tacos on top of the corn on the cobs, serve with cilantro rice and lime slices. Enjoy!
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