Tahini cookies

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Total time: 1 hour 5 minutes

Prep time: 20 minutes, Cook time: 15 minutes, Rest time: 30 minutes

Ingredients for 4 people

1/2 cup of brown sugar

1/2 cup of butter

1/2 cup of tahini

1 egg

1 cup of flour

1 tbsp of baking powder

1 pinch of salt

1 cup of dark chocolate

Step 1/1

Combine brown sugar, butter, tahini, egg, flour, baking powder, salt, and mix until homogeneous. Add the chocolate cut into pieces, and mix again. Form cookie balls and place them on a baking tray lined with parchment paper. Add a piece of chocolate in the center, add tahini on the top, and freeze to solidify. Once frozen, bake in the oven at 320 °F for 12 to 15 min. Serve and enjoy!

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