Octopus S'mores Ice Cream

Octopus S'mores Ice Cream! You don't have to be under the sea to enjoy this treat 🦑🍫

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Chefclub Kids

Total time: 15 minutes

Prep time: 15 minutes

Ingredients for 4 people

Ice cream

Graham crackers

Chocolate sauce

Melted chocolate


Chocolate chips



Powdered sugar

Milk chocolate bars



Cling wrap

Step 1/3

Combine vanilla ice cream, crushed graham crackers, and chocolate sauce until well-mixed. Shape the mixture into a ball using cling wrap. Dip the ball into melted milk chocolate and coat it with fluffy marshmallow. Use a torch to toast the marshmallow until it turns golden brown.

Step 2/3

Transform the ice cream ball into an octopus face using melted chocolate, graham crackers, and chocolate pieces for decoration.

Step 3/3

Sprinkle a combination of powdered sugar and cornstarch onto a baking sheet. Arrange chocolate chips within the mixture, then pipe marshmallow on top to form tentacles. Position the marshmallow tentacles around the ice cream octopus. Serve and enjoy!

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