Fossil tart

A great finding from our archaeologists, I mean, chefs! ;)

4.6

15 reviews

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Team

Chefclub



Total time: 20 minutes


Ingredients for 6 people

1 rectangular puff pastry

5 round zucchinis

2 balls fresh mozzarella

1 chorizo

3 eggs

1 cup of heavy cream

salt & pepper


Tools

Baking dish


Step 1/3

Lay the puff pastry in the dish. Cut the zucchinis in half lengthwise and lay them skin side up. Make 5 to 6 large slits in each zucchini.

Step 2/3

Alternately place a slice of mozzarella and a slice of chorizo folded in half in the slits. Arrange the zucchinis on the puff pastry.

Step 3/3

Mix the eggs, cream, salt, and pepper and pour the mixture into the dish. Bake for 45 minutes at 350 °F and eat hot!

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