Over-the-Top French Fries

Where the fries are the STAR! 🍟⭐️🍟


15 reviews




Total time: 20 minutes

Ingredients for 6 people

1 tablespoon tex mex spice mix

french fries

1 pound of ground beef

1 cup of tomato sauce

1 tomato, diced

1 tablespoon tex mex spices

2 cups of shredded cheddar cheese

1 bottle of beer

1 cup of chopped scallions

1 cup of cooked bacon, diced

barbecue sauce, for garnish

ranch dressing, for garnish

mustard, for garnish

ketchup, for garnish

mayonnaise, for garnish

hot sauce, for garnish

blue cheese dressing, for garnish

honey mustard, for garnish



French fry containers

Parchment paper

Step 1/3

Place the French fries on a tray lined with parchment paper. Fold the edges of the fry container up and tape them in place. Repeat the fold and taping for each container.

Step 2/3

In a pan, cook the ground beef, tomato sauce, spices and cook until the tomato sauce is reduced. Place the meat on top of the fries and set aside.

Step 3/3

In a saucepan, combine shredded cheese and beer. Cook until the cheese is completely melted. Pour the cheese sauce over the fries and meat. Garnish with scallions and bacon. Fill the fry containers with the condiments. Dip the fries and enjoy!

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