Triple-Decker Brookie

Chocolate lovers, we designed this one just for you! 😍🍪❤️

4.6

30 reviews

77.6K views
Chefclub

Team

Chefclub



Total time: 45 minutes


Ingredients for 6 people

brownie batter:

3 egg

1 cup of powdered sugar

1/3 cup of cocoa powder

1/2 cup of melted butter

cookie batter:

1 cup of butter

3/4 cup of sugar

3/4 cup of brown sugar

1 tsp of vanilla extract

2 1/4 cups of flour

1 tsp of baking soda

1 tsp of baking powder

salt

1 cup of chocolate chips

20 reese's peanut butter cups

chocolates and candies, for decoration


Tools

Cast-iron skillet


Step 1/3

Make brownie batter: In a bowl, mix eggs, flour, powdered sugar, cocoa powder, salt, vanilla extract, and melted butter. Place Reese's peanut butter cups on the bottom of a cast iron skillet, so there totally cover the bottom, pour brownie batter over Reese's covering them completely.

Step 2/3

Make cookie batter: Mix room-temp butter, sugar, brown sugar, egg and vanilla extract together until well combined. Add flour, baking soda, baking powder and salt. Mix the dry ingredients together a bit before folding them into the butter mix. Add the chocolate chips, and fold until combined. Chill for 5-10 minutes. Then form into balls and place all over the brownie batter, leaving a boarder. Bake for 30 minutes at 350 °F.

Step 3/3

Carefully remove the cast-iron skillet from the oven, being careful not to touch the hot handle. Unwrap various chocolate truffles and chocolate candies. Use a mix of milk, white, and dark chocolate for the best results. Decorate the top of the warm cookie with chocolates to form flowers. Enjoy with a spoon!

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