Jacket Potato Boats

Sail away to food heaven in these loaded potato boats!

4.7

249 reviews

13.6M views
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Total time: 40 minutes

Ingredients for 4 people

1/2 cup of bacon

4 tbsp of sour cream

4 eggs

2/3 cup of shredded mozzarella

parsley

salt & pepper


Step 1/3

Cook the potatoes for 20 minutes in salted boiling water. Drain and use a spoon to core the potatoes.

Step 2/3

Fry the bacon in the pan, then crumble into bits. Spread a layer of the sour cream in the bottom of each potato skin and add the bacon bits on top. Crack an egg into each potato and sprinkle mozzarella on the egg white.

Step 3/3

Bake for 15 minutes at 350 °F. After baking, sprinkle with salt and pepper and a little chopped parsley before serving.

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