Tortilla for Dummies

Spanish omelette made easy!

4.3

20 reviews

67.8M views
Chefclub

Team

Chefclub



Total time: 15 minutes

Ingredients for 4 people

8 eggs

1 red pepper

1 green pepper

1 onion

i big bag of crisps

tomato sauce


Step 1/3

Beat the eggs in a bowl and stir in the crushed crisps. Chop the onion and peppers into small pieces and fry them in a pan for about 10 minutes. Then add the vegetables to the egg and crisps mixture.

Step 2/3

Pour a drizzle of olive oil into a hot frying pan, and place an upturned ramekin dish in the centre of the pan. Pour the egg mixture around the ramekin and cook for 3 minutes. Turn the omelette over with a large plate and put it back on the heat for 3 minutes.

Step 3/3

Slide the omelette onto a plate and pour tomato sauce into the ramekin. Serve hold or cold by dipping the omelette pieces into the tomato sauce.

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.

ChefClub

0/400 Characters limit