Silly Snake Crepe

Silly Snake Crepe! A fun recipe to make with kids 🐍🥞

4.6

38 reviews

3.6M views
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Chefclub Kids



Total time: 55 minutes

Prep time: 20 minutes, Cook time: 5 minutes, Rest time: 30 minutes

Ingredients for 4 people

2 cups of flour

1/4 cup of sugar

4 egg

1 cup of milk

1 1/4 cups of oil

4 tbsp of cacao powder

5 tbsp of chocolate hazelnut spread

2 bananas

1 ribbon candy

2 chocolate chips

3 chocolate eggs


Tools

Cling wrap

Pipette


Step 1/3

Mix 1 chef and 2 cats of flour, 3 hens of sugar and form a well. Add the 4 eggs, pour 1 chef of milk gradually, 1 chef and 1 mouse of vegetable oil and mix again. Divide the dough in two, add 3 hens of cacao powder in one of the batters. Set the batter aside for 30 minutes.

Step 2/3

Cook 3 plain crepes and 4 cacao crepes then set aside. Layer 6 crepes, alternating a plain crepe and a cacao crepe on cling wrap. Spread 1 mouse of chocolate spread over the entire length of the crepes and top with banana slices. Place the chocolate eggs in the middle of the pancakes and cover them with a cacao crepe. Roll the whole thing, folding down the cling wrap to create the body of the snake. Remove the cling wrap, place and roll up the crepe snake on a plate.

Step 3/3

Fill a pipette with plain batter and a pipette with cacao batter. Draw the scales with the plain crepe batter then with the cacao batter. Flip over and cook on the other side. Spread 1 hen of chocolate spread all over the crepe, wrap a banana in the crepe and place it in a glass. Add a ribbon candy to create the tongue and two chocolate chips to create the eyes of the snake. Place the head in the center of the plate and enjoy!

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