Silly Snake Crepe

Silly Snake Crepe! A fun recipe to make with kids 🐍🥞


38 reviews



Chefclub Kids

Total time: 55 minutes

Prep time: 20 minutes, Cook time: 5 minutes, Rest time: 30 minutes

Ingredients for 4 people

2 cups of flour

1/4 cup of sugar

4 egg

1 cup of milk

1 1/4 cups of oil

4 tbsp of cacao powder

5 tbsp of chocolate hazelnut spread

2 bananas

1 ribbon candy

2 chocolate chips

3 chocolate eggs


Cling wrap


Step 1/3

Mix 1 chef and 2 cats of flour, 3 hens of sugar and form a well. Add the 4 eggs, pour 1 chef of milk gradually, 1 chef and 1 mouse of vegetable oil and mix again. Divide the dough in two, add 3 hens of cacao powder in one of the batters. Set the batter aside for 30 minutes.

Step 2/3

Cook 3 plain crepes and 4 cacao crepes then set aside. Layer 6 crepes, alternating a plain crepe and a cacao crepe on cling wrap. Spread 1 mouse of chocolate spread over the entire length of the crepes and top with banana slices. Place the chocolate eggs in the middle of the pancakes and cover them with a cacao crepe. Roll the whole thing, folding down the cling wrap to create the body of the snake. Remove the cling wrap, place and roll up the crepe snake on a plate.

Step 3/3

Fill a pipette with plain batter and a pipette with cacao batter. Draw the scales with the plain crepe batter then with the cacao batter. Flip over and cook on the other side. Spread 1 hen of chocolate spread all over the crepe, wrap a banana in the crepe and place it in a glass. Add a ribbon candy to create the tongue and two chocolate chips to create the eyes of the snake. Place the head in the center of the plate and enjoy!

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.


0/400 Characters limit