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Recipe Treasure Trunk Cake
One for those little pirates at home ;)
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Mix the yogurt, eggs, sugar, oil, flour, cocoa, and baking powder and pour the batter into the cake pan. Bake for 25 minutes at 325 °F.
Cut off the top of the cake. Cut and then remove the center of the cake to form a chest. Line the outside walls of the cake with melted milk chocolate and use it to glue the KitKat ® vertically all around.
Pour half of the candies into the trunk, hang the necklaces over the side of the chest and cover with the rest of the candies.
Push the Pocky ® into 2 corners on the same side of the chest and place the top of the cake so it remains ajar. Enjoy the cake and your candy treasure!
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You've hit your free 3 recipe limit for this month.
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DISCOVER CHEFCLUB PREMIUMYou've hit your free 3 recipe limit for this month.
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