Personal Turducken

Plate licking good. 🤤🥔💛



Total time: 90 minutes

Ingredients for 6 people

3 duck breasts

3 turkey breasts

3 chicken breasts

Parsley, to taste

Salt & pepper, to taste

Sage, to taste

Thyme, to taste

Rosemary, to taste

30 slices bacon

6 slices mozzarella

Stuffing

Mashed potatoes

Gravy

Melted cheese


Tools

Meat tenderizer


Step 1/2

Separately stack the duck breasts, turkey breasts, and chicken breasts, and pound each stack with a meat tenderizer. Lay the breasts in a pan, and spread the parsley, salt & pepper, sage, thyme, and rosemary on top. Separately, lay the bacon side by side and bake for 10 min at 350° F.

Step 2/2

Stack 1 turkey, duck, and chicken breast. Cover with mozzarella and add a spoonful of stuffing to the middle. Roll the stack and place on top of the cooked bacon strips. Roll again and completely cover the roll with mashed potatoes. Bake for 1 hour at 350° F. Pour gravy or melted cheese on top of the rolls, cut, and enjoy!