Chorizo Stuffed Meat & Poached Eggs

Chorizo Stuffed Meat & Poached Eggs! Chorizo meat topped with the easiest poached eggs

4.6

14 reviews

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Total time: 35 minutes

Cook time: 35 minutes


Ingredients for 2 people

Chorizo

Chicken breasts

Croutons

Egg

Hollandaise sauce

Salad

Cherry tomatoes

Salt & pepper


Step 1/3

Create an incision in the chicken breast and fill it with chorizo meat. Heat up chorizo and croutons in a skillet and afterwards combine them in a food processor. Apply the crouton-chorizo blend on the chicken breast and bake it in the oven at 350°F for 30 minutes.

Step 2/3

Divide the egg yolks from the whites and gently boil the egg yolks in hot water for a few minutes.

Step 3/3

Place the poached eggs on the chicken, drizzle hollandaise sauce on top, and sprinkle some pepper to taste. Serve with salad and cherry tomatoes. Enjoy!

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