Mexican Donut Burger & Jalapeño Taquitos

Mexican Donut Burger & Jalapeño Taquitos! With a side of guac

4.5

11 reviews

Chefclub

Team

Chefclub



Total time: 35 minutes

Prep time: 15 minutes, Cook time: 20 minutes


Ingredients for 3 people

Donut batter

Oil

Cheese sauce

Doritos

Sriracha hot sauce

Shredded chicken

Lettuce

Tomato

Jalapeños

Cheddar

Cream cheese

Sausages

Pizza dough

Sour cream

Guacamole

Chipotle sauce

Pico de gallo

Pickled red onion


Tools

Skewers


Step 1/4

Shape the donut batter into circles, press down with a donut press and remove the outer circle. Fry in hot oil until golden brown and place on a rack to drain.

Step 2/4

Remove the top, and inner circle of the donut, dip it in cheese sauce, coat with crushed doritos, and stuff with sriracha. Top the donut with shredded chicken, lettuce, a slice of tomato and another donut. Secure with a skewer.

Step 3/4

Cut a slit down the side of the jalapeño and deseed. Garnish with a cheddar-cream cheese mixture and a small sausage. Wrap in a circle of pizza dough and fry in hot oil until golden brown.

Step 4/4

Spread the chipotle sauce, guacamole, and sour cream on a cutting board. Top with pico de gallo and pickled red onions. Serve with the donut burgers and jalapeño poppers. Enjoy!

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.

ChefClub

0/400 Characters limit