S'mores Cookie Danish

S'mores Cookie Danish! Served with a creamy affogato

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Total time: 30 minutes

Prep time: 15 minutes, Cook time: 15 minutes

Ingredients for 4 people

Cookie dough


Marshmallow fluff

Puff pastry

Graham crackers

Milk chocolate

Caramel sauce

Ice cream


Whipped cream




Step 1/2

Roll the cookie dough into balls and fill each with a marshmallow or a spoonful of fluff. Arrange the cookie dough balls onto a puff pastry strip, then top with another strip of puff pastry. Roll the puff pastry tightly and transfer it to a skillet lined with crushed graham crackers on the bottom. Place a piece of chocolate on each cookie dough ball and bake in the oven for about 15 minutes or until done.

Step 2/2

Decorate the inside of the glasses with caramel sauce. Place two scoops of ice cream inside, then pour coffee over it. Finish with a dollop of whipped cream, sprinkled pecans, and serve alongside the Danish. Enjoy!

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