Chocolate Bonbon Bowl!

Chocolate Bonbon Bowl! Time to shake your bonbon with this dessert 😉🍬🍫

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Total time: 55 minutes

Prep time: 5 minutes, Cook time: 45 minutes, Rest time: 5 minutes

Ingredients for 4 people

9 chocolate lindt balls

3 1/2 oz of milk chocolate

3 1/2 oz of white chocolate

3 3/4 tbsp of flour

1/4 cup of egg whites

4/5 cup of powdered sugar

2 1/2 tbsp of butter

1/2 cup of sliced almonds

1 puff pastry

1/2 cup of whipped cream

2 3/5 oz of cream cheese


Tools

Non-stick baking mat

Palette knife


Step 1/4

In a bowl mix the flour, egg whites, butter and powdered sugar together. Spread it an a silicone mat and sprinkle with the sliced almonds. Bake 15 minutes at 320°F. Remove from oven and set aside.

Step 2/4

On a frozen baking sheet, pour the milk chocolate and white chocolate. Spread it with a palette knife and scrape the chocolate to make shavings. Chill until set.

Step 3/4

Place on puff pastry the Lindt chocolates. Cut the puff pastry into rectangles around the chocolates. Twist the ends of the puff pastry to create a candy shape. Bake for 30 minutes at 350°F.

Step 4/4

Create a bowl shape with the almond tuile. Add some whipped cream to the bowl as well as the chocolate bon bons and chocolate shavings. Serve and enjoy!

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