Go Fish Soup

Go Fish Soup! A fun recipe to do with the kids 😃🐟

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Chefclub Kids

Total time: 1 hour 5 minutes

Prep time: 45 minutes, Cook time: 20 minutes

Ingredients for 3 people

1 zucchini

1 broccoli

2 potatoes

1 pizza dough

1 oz of mozzarella

3 pretzels


1 red bell pepper

1 yellow bell pepper

1 green bell pepper


parchment paper

fish cookie cutter

Chefclub baking mat


Step 1/3

Cut the zucchini into slices and a potato into pieces. Place the zucchini, half the broccoli, half the potatoes in a pan and add 2 chefs of water, 1 pinch of salt and cook the vegetables. Pour the preparation into a blender and blend until smooth. Cut a circle in the pizza dough, cut the contours of the pizza dough to form an oval, sprinkle with 1 mouse of grated mozzarella, place the pizza dough on a baking sheet and bake for 15 minutes at 390°F.

Step 2/3

Cut the bell peppers in 2 and form fish with each pepper using the fish cookie cutte. Cut out a circle to form the eyes and a smaller circle using a skewer. Pass the chives through the smaller circle, tie a knot, tie the other end of the chives to a pretzel. Repeat the process for each fish.

Step 3/3

Cook the rest of the potatoes, drain them, mash them to obtain mashed potatoes. Cut the heads from the rest of the broccoli, cook them in boiling water with a pinch of salt. Place 2 hens of mashed potatoes on a baking mat, arrange the broccoli pieces on the mashed potatoes to form a shrub, repeat the process a second time. Pour the soup into a bowl. Place the pizza dough on the bowl, arrange the fishing rods and enjoy!

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