8 people

Ready in

60 minutes


  • 1 puff pastry sheet
  • 6 apples
  • 4 eggs
  • 1/8 cup of milk
  • 2/3 cup of flour
  • 1/3 cup of sugar
  • 5 tbsp of butter
  • brown sugar
  • vanilla ice cream
  • caramel sauce

Apple Pie
Apple Pie! A beautiful new way to serve up this old classic


8 people

Ready in

60 minutes

Video preview

  1. Cover a rectangular pie dish with the puff pastry and trim any excess dough off.

  2. Peel the apples and cut them in half. Then remove the stem and core from each apple.

  3. Slice the apples and then arrange them in the dish in the original apple shape.

  4. Using a whisk, combine the eggs, milk, flour, sugar and melted butter.

  5. Pour the mixture into the dish between the apples and sprinkle the apples with brown sugar.

  6. Bake for 20 minutes at 350°F.

  7. Decorate the apple pie with vanilla ice cream and top with caramel sauce then enjoy.

It's ready!

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