Mega Ice Cream Sandwich

Press the cookie dough onto a plate of M&M's so that the candies can incorporate into the dough. Flip the dough and repeat the process with a plate of stuffed chocolate bars, and on the final side with a plate of Reese's mini. Cut the cookie ball by dividing each side.

Roll each portion of dough into a log using a bit of flour, then divide it into 5 pieces and flatten them to obtain cookies. Place each cookie onto a baking sheet lined with parchment paper and bake for 10 minutes at 350°F.

To remove the Chefclub vanilla ice cream from the container, apply a little hot water with a sponge to loosen it. Then, flip the container over and cut around the edge to remove the bottom, remove the lid, and place the ice cream onto a glass to apply pressure and push it out. Cut as many slices as possible and store them in the refrigerator.

Assemble the tower by alternating cookies and ice cream slices. Finish with a cookie and enjoy it as a sandwich!