8 personnes


45 minutes


  • 400g flour
  • 45g brown sugar
  • 75g caster sugar
  • 150g butter
  • 2 eggs
  • 3 bananas
  • Chocolate spread
  • 1 can of whipped cream
  • Kebab sticks

Mini Banana & Chocolate Crumble
So yummy!


8 people


45 minutes

Video preview

  1. In a bowl, mix the flour, butter, brown and caster sugar, and eggs until you have a crumble consistency dough. Then spread the crumble mix evenly on a flat plate.

  2. Push a kebab stick through each banana and dip them in the chocolate spread until they are covered.

  3. Then roll the coated bananas over the crumble mix until you have a thick layer of dough around them. Remove the kebab stick and cut the coated bananas into slices.

  4. Place the slices on a lined baking tray and bake in the oven at 180°C for 25 minutes. Enjoy warm dipped in whipped cream.

It's ready!

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