Express fried rice

For a lunch with or without chopsticks!

No reviews

"On its own or as a side dish, this Chinese fried rice recipe takes our taste buds to the heart of Asia with only 4 ingredients… and it’s just as good as Chinese takeout!"



Total time: 30 minutes

Prep time: 5 minutes, Cook time: 25 minutes

Ingredients for 4 people

1 1/2 cups of rice

4 eggs

1 cup of frozen peas

8 tranches of slices ham

1 pincée of oil

3 tsp of soy sauce


Step 1/4

Cook the rice in a pot of boiling salted water according to the time indicated on the package. Drain and set aside.

Step 2/4

Beat eggs in a bowl and season with salt and pepper. Heat a small amount of oil in a frying pan over low heat, then pour in beaten eggs and stir with a spatula until slightly runny.

Step 3/4

Stir in rice, peas and diced ham. Cook for 5 more minutes, stirring regularly.

Step 4/4

Serve in a bowl with a dash of soy sauce.

Chefclub's Tips & Hacks

For a vegetarian meal, replace the ham with smoked tofu cut into matchsticks. You can also flavor your eggs with a pinch of turmeric: rich in antioxidants, this spice will brighten up your omelet with its beautiful yellow color!

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.

ChefClub

0/400 Characters limit