Ingredients for 6 people
1 whole reblochon cheese (or brie if you cannot find reblochon)
1 puff pastry
2 potatoes
1 cup ham
3 eggs
3/4 cup heavy cream
Parsley
Salt & pepper
Tools
1 pie dish
Step 1/3
Cut the cheese wheel into 6. Place the puff pastry into the pie dish and the cheese pieces in a circle, with the point facing out.Step 2/3
Peel and cube the potatoes, and cook in a pan with the chopped onion. Put the cooked potato mixture in between the cheese pieces and cover with ham and parsley.Step 3/3
Mix the eggs and cream with salt and pepper (to taste), then pour the mix into the pie dish. Bake for 30 minutes at 350 °F then enjoy!
