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Curly Fries
You can make them as big as you want!
Team
Chefclub
Total time: 35 minutes
Ingredients for 4 people
1 lb of potatoes, peeled and cubed
6 tbsp of butter
1 tsp of salt
1 tsp of sugar
2/3 cup of water
2/3 cup of flour
3 eggs, beaten
vegetable oil
Tools
Piping bag
Step 1/4
Cook the potatoes in salted boiling water. Drain and mash until smooth.
Step 2/4
In a saucepan bring butter, sugar, salt, and water to a boil. Remove the pan from the heat then add the flour and mix well. Put the saucepan back on low heat.
Step 3/4
Slowly add beaten eggs to the dough mixture, mixing until it's smooth and thick.
Step 4/4
Add the mashed potatoes to the dough and place the mixture in a piping bag. Pipe the mix in spirals straight into hot oil and cook until golden brown. Drain on a paper towel and enjoy with you favorite sauce.
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