Reese's French Toast Cube

Think inside the box. 🎁🍫🥜



Total time: 30 minutes

Ingredients for 8 people

1 loaf of bread, unsliced

1 bag Reese's mini

10 Reese's

1/2 cup milk chocolate

4 eggs

1/4 cup milk

4 tbsp butter, melted

2 tbsp sugar

1 tsp cinnamon

Whipped cream

Maraschino cherries

Melted milk chocolate for garnish


Tools

Toothpicks


Step 1/4

Cut the loaf of bread in half and remove the ends of the loaf. Set them aside. Remove a cube of bread from the center of each half-loaf, making sure not to cut through the bottom. Set the removed bread cube aside, and push down into the center to make the loaf hollow.

Step 2/4

Unwrap the Reese's minis and fill the holes with them. Melt 8 large Reese's and the milk chocolate together by microwaving them for 30 seconds. Stir the melted chocolate and pour it into the holes. Seal the holes with a slice of bread from the cube removed in step 1.

Step 3/4

Cover each half-loaf with the ends of the loaf, removed in step 1, and attach them by inserting toothpicks in the corners.

Step 4/4

Mix the eggs, milk, melted butter, sugar, and cinnamon. Thoroughly dip both bread cubes in the egg mixture and cook on a buttered pan. Remove the toothpicks from the loaves. Top them with whipped cream and garnish with Reese's, melted milk chocolate, and cherries. Slice and enjoy!