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5 Terrifying Recipes for Halloween

5 Terrifying Recipes for Halloween
Time to get those costumes out!

Serves

-19 people

Ready in

20 minutes

Video preview

  1. Create a clown face in a 9x13 Pyrex dish with cherry tomatoes, cauliflower, red and green pepper, yellow and green zucchinis, olives, and onions. Eat with ranch dressing.

  2. Cut 1 1/2-inch strips in pizza dough. Cover in grated cheese (mozzarella works great). Add cherry tomatoes on top and roll the pizza dough shut lengthwise. Place into a 9x13 glass baking dish, twisting the dough until the dish is full. Bake for 30 minutes at 350 °F. Once out of the oven, fill the spaces between dough with tomato sauce then take a food-safe brush and paint the extra sauce over the dough to make it light red. Serve on a button up shit that is closed to hit the baking dish.

  3. Cut pizza dough into 4 pieces and place a Babybel on the point of each slice. Roll the Babybel up, completely covering the cheese. Place on a baking sheet and bake for 20 minutes at 350°F.When it comes out of the oven, you can make the eyes with olive rounds and cream cheese. Decorate the center of the eyes with more olive and enjoy.

  4. Fill a muffin tin with corn bread mix, then add olive rounds, ham slices, and grated parmesan cheese to each one. Cut hot dogs to look like fingers and place 2 in each muffin. Bake for 20 minutes at 350 °F. When the muffins are out of the oven, place a trimmed slice of cheese on each finger.

  5. Mix cooked macaroni and grated cheese together in a bowl. Cover a small bowl with plastic wrap, then fill with the cheesy pasta. Turn the bowl over onto a plate to unmold the pasta, removing the plastic wrap. Cut the dome in 2 and then pour tomato sauce into the center. With a food-safe paint brush cover the noodle bread with pasta sauce for color.

It's ready!

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