Recipe Spooky Apple Head Pie
Perfect for Halloween!
Cut apples in half, then remove the cores. Use a knife to carve out spooky faces into the apples. Place the puff pastry into a baking dish, then place the apple heads.
Mix together eggs, heavy whipping cream, flour, sugar, and butter. Pour over apples then bake for 45 minutes for 320 °F. When the apples are cooked and cooled, pour pudding into the eyes and mouth of the apple heads to make them even more spooky. Enjoy!
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