Smoked Barbecubano Sandwich

Smoked Barbecubano Sandwich! This recipe is smoking good stuff 😎

5.0

1 review

36.7M views
Chefclub

Team

Chefclub



Total time: 3 hours 30 minutes

Cook time: 3 hours 30 minutes

Ingredients for 3 people

1 rack of pork ribs

1/2 tbsp of salt

1 tbsp of pepper

1 tbsp of garlic powder

2 1/2 cups of brown sugar

3 tbsp of paprika

1 tsp of cayenne pepper

3 panini bread

6 slices of cheddar

Mayonnaise

Mustard

3 slices of ham

Butter

1/2 cup of bbq sauce


Tools

Cigar

Cigar box

Aluminum foil


Step 1/2

Preheat oven to 275°F. Mix dry ingredients to make a rub for the ribs. Remove skin on bones from ribs and cover in dry rub. Place ribs in a container and place a lit cigar to flavor the meat. Wrap the ribs tightly in aluminum foil and cook in the oven for 3 hours. Remove the foil and brush with BBQ sauce. Leave uncovered for 15-20 minutes then remove from oven.

Step 2/2

Butter the grill and add the bread. Smash down using a burger press. Add a slice of cheddar, a slice of ham then another slice of cheese. Flip it and add the mayo, mustard and ribs. Place the sandwich in the smoky cigar box for a minute. Remove and enjoy!

Share with the community!

Comments are here to exchange freely on this recipe. You can choose "Question" or "Tip" if you would like to contribute.

ChefClub

0/400 Characters limit