Tiramisu Mudslide

Tiramisu Mudslide! Grab a spoon and start digging.

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Chefclub



Total time: 35 minutes

Ingredients for 3 people

8 eggs

1 2/3 cups of sugar

1 3/4 cups of flour

1 fl oz of coffee

1/4 cup of cocoa powder

8 4/5 oz of mascarpone cheese

mixed berry sauce

caramel

apples

strawberries


Tools

Plastic bottle

Electric hand mixer

Baking dish

Deep plates


Step 1/4

Cut 3 identical 2 inch tall cylinders from the plastic bottle. Beat 6 eggs with 1 cup sugar and add the flour. Pour this mixture into the baking dish and bake for 15 minutes at 350 °F.

Step 2/4

Use the plastic cylinders as cookie cutters to cut 3 discs from the cake. Leave the cake discs at the bottom of the cylinders. Dip the bottom of the discs in cold coffee and place each cylinder on a plate.

Step 3/4

Add chopped strawberries to one cylinder and cooked apples to another. Mix the remaining eggs and sugar with the mascarpone and divide the mixture between the 3 cylinders.

Step 4/4

Add mixed berry sauce and a strawberry to the the strawberry tiramisu, a slice of cooked apple and caramel to the apple tiramisu, and cocoa powder to the last one. Remove the plastic cylinders so the cream runs and enjoy!

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