Tiramisu Mudslide

Tiramisu Mudslide! Grab a spoon and start digging.


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35 minutes - 3 personnes

Made by you!


8 eggs

1 2/3 cup sugar

1 3/4 cups flour

1 fl oz coffee

1/4 cup cocoa powder

8.8 oz mascarpone cheese

Mixed berry sauce





1 plastic bottle

1 electric hand mixer

1 baking dish

3 deep plates

1. Cut 3 identical 2 inch tall cylinders from the plastic bottle. Beat 6 eggs with 1 cup sugar and add the flour. Pour this mixture into the baking dish and bake for 15 minutes at 350 °F.

2. Use the plastic cylinders as cookie cutters to cut 3 discs from the cake. Leave the cake discs at the bottom of the cylinders. Dip the bottom of the discs in cold coffee and place each cylinder on a plate.

3. Add chopped strawberries to one cylinder and cooked apples to another. Mix the remaining eggs and sugar with the mascarpone and divide the mixture between the 3 cylinders.

4. Add mixed berry sauce and a strawberry to the the strawberry tiramisu, a slice of cooked apple and caramel to the apple tiramisu, and cocoa powder to the last one. Remove the plastic cylinders so the cream runs and enjoy!