Oreo & baileys ice cream cookie

Oreo & baileys ice cream cookie! very simple, yet extraordinary :)


16 reviews




Total time: 2 hours

Rest time: 2 hours

Ingredients for 6 people

1 pot of baileys ice cream

2 cups of cream

1/2 cup of condensed milk

0.4 cup of baileys

8 oreos

hershey's cookies and cream



Step 1/4

On a Chefclub baking mat, pour Bailey's, whipping cream and sweetened condensed milk. Put this mat onto a larger plate full of water so that it forms an ice cube around it in the freezer. Put both plates in the freezer for about two hours.

Step 2/4

After an hour, the plate has almost set, crumble Oreos over it and then put it back in the freezer.

Step 3/4

Melt hershey's bars then make chocolate balls on a baking sheet. Plant a skewer into half an oreo to create a lollipop. Chill for 10 minutes.

Step 4/4

Cut ice cream plate into rectangles. Stick them onto the chocolate lollipops with a little melted white chocolate. Serve and enjoy!

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