Bloody Mary Cake & Cocktail

Bloody Mary Cake & Cocktail! A bloody brilliant recipe just for you ๐Ÿ˜๐Ÿ…


16 reviews




Total time: 2 hours 35 minutes

Prep time: 15 minutes, Cook time: 2 hours , Rest time: 20 minutes

Ingredients for 6 people

18 cherry tomatoes

Celery sticks

1 cup of vodka

3 cups of tomato juice

1 tbsp of hot sauce

1 tbsp of worcestershire sauce

3 olives

2 egg

1 box of vanilla cake mix

1 cup of ketchup

1 tsp of thyme

1 tsp of baking soda

3 cups of cream cheese

2 tbsp of heavy cream



2 tsp of baking powder


Cocktail shaker

Popsicle mold

Electric hand mixer

Step 1/3

Add slices of tomatoes inside the popsicle mold. Place the celery sticks upright in the mold. Mix vodka, tomato juice, hot sauce, Worcestershire sauce, pepper and paprika. Pour into the popsicle mold. Add an olive on top and freeze until set.

Step 2/3

Add the vanilla cake mix to a bowl and mix with eggs, ketchup, baking powder, baking soda and spices. Mix until smooth. Pour into a cake pan and bake 20 minutes at 350ยฐF.

Step 3/3

Once the cake has cooled, cut into 3 layers. Pipe cream cheese frosting between each layer and add on top with cherry tomatoes. Serve the cake with the popsicles and enjoy!

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