Smash Burger With Bone Marrow

Smash Burger With Bone Marrow! Served with deep fried potato salad 🍔🦴


19 reviews




Total time: 55 minutes

Prep time: 25 minutes, Cook time: 20 minutes, Rest time: 10 minutes

Ingredients for 3 people

2 lbs of ground beef

3 cups of white cheddar cheese

3 cups of cheddar

3 tbsp of worcestershire sauce

6 slices of pickles

3 hamburger buns

1 lb of brisket

1 tbsp of jalapeño

4 tbsp of bbq sauce

6 cups of potato salad

1 cup of cornstarch


Sautéed onions

Marrow bones

Ranch dressing


parchment paper

Step 1/2

Season the ground beef. Roll into balls and smash between parchment paper. Add a pickle slice for each. Cook both sides and add a few dashes of worcestershire. Pull from the heat. Add a pinch of the two cheddar cheeses right besides each other in two balls. Place the two burger patties on the cheese circles and then flip the entire pieces over. Add sautéed onions on top and then fold. Finally add the brisquet on top with a little BBQ sauce. Drizzle with melted bone marrow and place on the toasted hamburger buns with a few slices of jalapeños.

Step 2/2

Make your favorite potato salad and add the cornstarch to the mixture. Mix and then place in a piping bag. Pipe on the bones and fry in hot oil. Serve with the burgers and a side of Ranch dressing. Enjoy!

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