Banana Bread Foster

Burning the house down.... with flavor! 🍌πŸ”₯🍌


10 reviews




Total time: 45 minutes

Ingredients for 6 people

4 bananas

2 eggs

2/3 cup of sugar

6 tbsp of butter

2 cups of flour

2 tsp of baking powder

1/4 teaspoon salt

1 teaspoon vanilla extract

brown sugar, for garnish

i cup rum


Loaf pan

Hand mixer


Step 1/2

Cut four bananas in half. Squeeze the halves to remove the bananas from the peels. Mash the bananas with the eggs and set aside. In a separate bowl, cream together the butter and sugar until smooth. Add the flour, baking powder, salt, vanilla, and banana mixture. Mix well to make a smooth batter. Pour the batter into a lined bread pan and stick 4 banana peels into the batter. Bake for 45 minutes at 325 Β°F.

Step 2/2

Once the cake is cooled, remove the banana peels and sprinkle the brown sugar on top of the cake. In a small pan, light the rum on fire and pour it into the holes in the cake. Once the flames stop, and the liquid has cooled a bit, place a straw in each hole and drink the rum before serving.

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